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   Now Viewing: Home > Cooking, Food & Beverages
2nd Look Books
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Blue Bonnet's What's-for-Lunch Cook Book - by: Adams, Charlotte (Paperback)
ISBN: 590000371-01
Published: Jan, 1968
Description: sticker mark on front cover, binding solid, text c

$5.00


McCall's Cookbook - by: McCall's (Hardback)
ISBN: 590000916-02
Published: Jan, 1973
Description: Cover and some wear with some staining

$4.00


Splendid Fare: Albert Stockli Cookbook - by: Stockli, Albert (Hardback)
ISBN: 5900061060-0
Published: Jan, 1970
Description: Binding warped a bit; page edges discolored somewh

$4.00


Let's Cook It Right - by: Davis, Adelle (Hardback)
ISBN: 590008940-02
Published: Jan, 1970
Description: Reading to good condition

$2.50


Secrets of Better Cooking: A Treasury of - by: Reader's Digest (Hardback)
ISBN: 5910000329-0
Published: Jan, 1974
Description: some edge wear, lightly soiled

$5.00


Cooking with Helen McCully Beside You - by: McCully, Helen (Hardback)
ISBN: 5910000337-0
Published: Jan, 1970
Description: Reading to good condition

$5.00


Mike Roy Cook Book - by: Roy, Mike (Paperback)
ISBN: 5910000365-0
Published: Jan, 1966
Description: several spots on covers; split spine

$8.00


Betty Crocker's New Good and Easy Cookbo - by: Betty Crocker (Hardback)
ISBN: 591000440-02
Published: Jan, 1962
Description: slight staining on inside cover and some pencil ma

$8.00

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"You know you’ve read a good book when you turn the last page and feel a little as if you have lost a friend." ~Paul Sweeney
   

2nd Look Books
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