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Refined American Cuisine: The Inn at Lit - by: O'Connell, Patrick (Hardback)
ISBN: 0821228455Published: Jan, 2004Description: Reading to good condition
Menu Mystique: The Diners Guide to Fine - by: Krohn, Norman Odya (Hardback)
ISBN: 0824602803Published: Jan, 1983Description: 0824602803 small tear on back of dj, minimal shel
Lunch and Brunch Cookbook - by: Grunes, Barbara (Hardback)
ISBN: 0824930657Published: Jan, 1985Description: 0824930657
Great Fish and Seafood Cookbook - by: Ferguson, Judith (Hardback)
ISBN: 0831739827Published: Jan, 1992Description: 0831739827 some water damage to dust cover
Health Cookbook for Family and Friends - by: Servas, Cory (Paperback)
ISBN: 0840731353Published: Jan, 1990Description: 0848725530
That's Entertaining - by: Macpherson, Ruth (Spiral Bound)
ISBN: 0843733772Published: Jan, 1981Description: Reading to good condition
The True Essentials of a Feast: A Collec - by: Library of Congres (Spiral Bound)
ISBN: 084440571XPublished: Jun, 1987Description: 084440571X some age wear and stains to front cove
Four Seasons Cook Book: Autumn - by: Ellis, Audrey (Hardback)
ISBN: 0846701731Published: Jan, 1976Description: dustjacket is chipped